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May 17th
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Sayings of Bear

2. Piri Piri Chicken
(Garys Cookbook)
In reaction of eating in Nandos the other day, I present a proper Piri Piri chicken. Piri Piri is a South African word for the very small hot chilli. This recipe can be a bit on the firey side, so y
Wednesday, 19 September 2007

3. Hot Beef Stew
(Garys Cookbook)
Now, everyone likes a good stew. It is one of the oldest ways of cooking food and still one of the best. Stew is really a very simple concept - it is the combining of ingredients in a sealed vessel.
Thursday, 27 September 2007

4. Scrambled Eggs
(Garys Cookbook)
...d in front of me. This is what scrambled eggs SHOULD be: Soft Slightly creamy Warm Fresh And it really is not very difficult to do - so read on. ...
Monday, 27 August 2007

5. Smoked Haddock Pie
(Garys Cookbook)
...illed Chablis, and some chatty friends. Like any other fish recipe, however, the fish needs to be really fresh! The smoked haddock used here should be a better quality undyed variety. ...
Sunday, 23 September 2007

6. Serious Tomato Soup
(Garys Cookbook)
Tomato soup is a bit of a big deal with me. We grow our own tomatos from seeds which we get from a fantastic supplier called Seeds of Italy . We grow a good mixture, but always make sure we have ple
Tuesday, 28 August 2007

7. Pizza
(Garys Cookbook)
...g able to achieve temperatures past 220° Celsius, the pizza can take too long to cook, and with good fresh tomatoes on top, it can turn out a bit wet! In Naples the top pizzerias cook their pizzas...
Friday, 19 October 2007

8. Piri Piri Chicken
(Recipes/Chicken and Duck)
...oo! 1 small whole Free Range Chicken 10 small hot chilli 3 cloves garlic, crushed 1 tbs fresh oregano 2 tbs fresh Parsley Black Pepper Sea Salt 150 ml olive oil (not extra...
Tuesday, 19 February 2008

9. Tomato Soup
(Recipes/Soups)
... And what you have left is soup! Put back on the heat and season with salt and a good grind of fresh balck pepper. If you want a smoother soup, blitz with a hand beater then add some cream, ...
Tuesday, 19 February 2008

10. Bolognese
(Recipes/Beef)
...sp Italian white wine. For a wondrous variation at the end of summer, make the tomato sauce from fresh tomatoes. Heat up till they fall apart then put through a sieve to remove the seeds and s...
Tuesday, 19 February 2008

11. Itlian Pizza
(Recipes/Luncheon)
...g able to achieve temperatures past 220° Celsius, the pizza can take too long to cook, and with good fresh tomatoes on top, it can turn out a bit wet! In Naples the top pizzerias cook their pizzas...
Tuesday, 19 February 2008

12. Smoked Haddock Pie
(Recipes/Fish)
...lled Chablis, and some chatty friends. Like any other fish recipe, however, the fish needs to be really fresh! The smoked haddock used here should be a better quality undyed variety. But it should...
Friday, 15 February 2008

13. Green Curry
(Recipes/Chicken and Duck)
The Green Curry, along with Pad Thai, is probably the most famous Thai dish outside of Thailand, or Siam as my mother calls it. However, the green curry served in many restaurants in the UK
Friday, 15 February 2008

14. Best Chicken Soup
(Recipes/Soups)
Chicken soup is one of those underrated, often badly cooked, essentials that is not just the mainstay of any Jewish mother, but of all who like great soup. There are a thousand variations to this soup
Friday, 15 February 2008

15. Beef Stew
(Recipes/Beef)
...ee side of your suet pack!) Bouquet Garni made out of: 2 sticks of rosemary small bunch fresh Thyme 2 Bay leaves small bunch of Marjoram Chop the onions, garlic and celery...
Friday, 15 February 2008

16. Scrambled Eggs
(Recipes/Breakfast)
...;  * Soft     * Slightly creamy     * Warm     * Fresh And it really is not very difficult to do - so read on.   For one...
Tuesday, 05 February 2008

17. Marriotts Fish Bar
(Food Matters/Reviews)
...small cod and chips please!" Fist thing we noted was that the chap went to the frier, pulled out 4 fresh fillets of cod, battered them immediately and fried them in fotn of us.  The next th...
Wednesday, 08 August 2007

18. Food Campaigns
(Static Content)
...k here for their website       Do you know about the life your fresh supermarket chickens led before they reached the table? Few people know about the co...
Friday, 15 February 2008

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Hungry bears don't make plans. They make for fast food outlets.
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