1. Green Curry
(Garys Cookbook)

The Green Curry, along with Pad Thai, is probably the most famous Thai dish outside of Thailand, or Siam as my mother calls it. However, the green curry served in many restaurants in the UK is

2. Bolognese - Ragu
(Garys Cookbook)

This world famous sauce from Bologna in Italy has, like much that travels round the world, lost it's special character in a thousand pre-packed dishes and bottles. DON'T buy it! Make your own.

3. Pizza
(Garys Cookbook)

One of the biggest problems of cooking your own pizza is the lack of a pizza oven. Not one of those metal conveyer belt things that delivery services use for their revolting offerings, but the blast f

4. Bolognese
(Recipes/Beef)

... not designed to be eaten by the bucket load! Serve with a light green salad of rocket, romaine and basil and a crisp Italian white wine. For a wondrous variation at the end of summer, ma...

5. Itlian Pizza
(Recipes/Luncheon)

... small tin concentrated tomato 1 tbs water 3 tbs olive oil 3 large balls mozerella big bunch basil 4 large slices of good Parma Ham         To ...

6. Green Curry
(Recipes/Chicken and Duck)

...o Shoots (get the panda to let go first) large handful or so of pea aubergine small bunch of Sweet Basil (If you cant get the sweet version, DONT substitute with italian - wrong taste! Just leav...